Make the famous sweet, spiced spread from Texas Roadhouse at home in under five minutes. This easy recipe yields a creamy, fluffy cinnamon butter perfect for warm rolls.
Author:sarahthompson
Prep Time:5 min
Cook Time:0 min
Total Time:5 min
Yield:About 1.5 cups1x
Category:Side
Method:Mixing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup unsalted butter, softened to room temperature
1/2 cup powdered sugar, sifted
1/4 cup honey
1 teaspoon ground cinnamon
1/4 teaspoon salt
Instructions
Place the softened butter into a large mixing bowl.
Add the powdered sugar, honey, ground cinnamon, and salt to the bowl.
Using an electric mixer on medium speed, beat the ingredients together until they are fully combined and smooth.
Increase the mixer speed to medium-high and whip the mixture for 2 to 3 minutes until it becomes light, fluffy, and airy. Stop mixing when you reach the desired texture.
Serve immediately with warm rolls, or transfer the cinnamon butter to an airtight container and chill until ready to use.
Notes
For the best texture, ensure your butter is truly softened, not melted. This helps achieve the fluffy texture without separating.
If you prefer a stronger spice flavor, add an extra 1/4 teaspoon of cinnamon.
This homemade honey butter makes a wonderful holiday gift when packaged in small jars.