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The Best Homemade Candied Pecans: Sweet, Crunchy, and Ready Fast

A close-up, sunlit pile of freshly made candied pecans coated in sparkling sugar crystals.
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Make addictive, sweet glazed nuts right on your stovetop. This simple recipe delivers perfectly crunchy cinnamon sugar pecans that are ideal for snacking, gifting, or topping salads.

Ingredients

Scale
  • 1 cup pecan halves
  • 1 large egg white
  • 1 tablespoon water
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Place the pecan halves in a medium bowl.
  2. In a separate small bowl, whisk the egg white and water together until slightly frothy. Pour this mixture over the pecans and toss until all nuts are lightly coated.
  3. In another small bowl, combine the granulated sugar, cinnamon, and salt. Sprinkle this dry mixture over the coated pecans and toss again until the nuts are evenly covered.
  4. Heat a large, dry skillet (cast iron works well) over medium heat. Add the coated pecans to the skillet in a single layer.
  5. Stir and toss the pecans constantly for 5 to 8 minutes. The sugar will melt, bubble, and then begin to crystallize, coating the nuts. Watch closely to prevent burning.
  6. When the sugar coating looks dry and the nuts are fragrant, immediately remove them from the heat.
  7. Spread the candied pecans in a single layer onto a sheet of parchment paper or a silicone baking mat to cool completely. Do not let them touch while cooling, or they will stick together.
  8. Once cool, break apart any clusters. Store in an airtight container.

Notes

  • For extra crispness, you can bake these instead of using the stovetop. Spread the coated pecans on a baking sheet and bake at 300°F (150°C) for 15 minutes, stirring halfway through.
  • These sweet glazed nuts are perfect sprinkled over your favorite green salads or used as a topping for ice cream.
  • If you prefer a slightly less sweet version, reduce the sugar to 1/3 cup.

Nutrition

Find it online: https://cookincorner.com/candied-pecans-best-fast-crunchy-recipe/